Milk-in-my-tea crowd

You know, thanks to all of you in the milk-in-my-tea crowd, I've gotten back in the habit of spritzing my tea with a bit of moo-juice. Read something somewhere recently that adding milk to tea destroys the healthy qualities of tea. And my answer to that? So...

Health benefits of tea are extra for me. I drink enough tea without milk or sugar that I'm sure I'm getting all anti-oxidised the rest of the time. Right now I'm drinking this cup for the taste. And some teas taste better with a bit of milk. Am really digging Ceylon Nuwara these days (wrote about it a while back), but for breakfast I'm drinking Ceylon Bop Uva. Tastes fine without the shot of lactose, but am loving it with.