So, it's almost Good Friday and I'm going to try something a bit different here today.
I'm going to bring up a #tea topic, and ask for advice. Because I live with a very fastidious German woman, I have my opinions based on her very strong views. But I want to hear new ideas. Your ideas.
How do you clean your tea paraphernalia? Your pot, your cups and saucers?
What tips or tricks do you have to wash away the tea residue that makes me sometimes wonder, "Are my insides also becoming this dark brown colour?"